Following our super National Day hit back in 2021 - the legendary Orh Nee Basque that has now become our signature flavour - comes an even more Singaporean-spirit delight. Inspired by hubby's Peranakan heritage, tested, stamped and approved by our panel of basque experts: The Ondeh Ondeh Basque Cheesecake!
Pandan-infused batter baked lavalike, topped with a generous slab of gula melaka glace and sprinkled generously with grated coconut - it's delightfully lemak without being too rich, simply amazing, super shiok. There's no better family treat for the National Day weekend!
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